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Reviews & Comments

Ultimate Chicken Pot Pie
full spoonfull spoonfull spoonfull spoonempty spoon (16 Ratings)

16 Ratings

5 spoons 31%
4 spoons 25%
3 spoons 25%
2 spoons 6%
1 spoons 12%
A mouth-watering mixture of creamy chicken and veggies bubbles underneath a golden brown biscuit topping.
Prep: 15 MinTotal: 1 Hr
1 - 4 of 4 Reviews
Posted 12/20/2012 5:43:08 PM REPORT ABUSE amsheetz said:
Rating:
Just whipped this up. Easy prep! I used another half jar of gravy, and added diced potatoes and cheddar cheese to the chicken mixture, along with some minced onion, oregano and black pepper. AWESOME! Better than KFC's! Biscuit topping was hard to spread, but plopping it on in small heaps and then swirling them together worked perfectly :)
This reply was: Helpful  Inspiring
Posted 11/28/2010 8:19:40 PM REPORT ABUSE HmMkr1 said:
Rating:
I tried this dish. It was okay, I wasn't to thrilled by the biscuit topping, I think I may try cornbread mix next time! the filling was awesome though I just seasoned thechicken before cooking it!
This reply was: Helpful  Inspiring
Posted 5/4/2010 4:38:35 PM REPORT ABUSE pwhwoman said:
Rating:
i have no idea what the person before me did, but i have made this dish many times and my husband and i love it. yes, the batter is thick and tough to spread. but the end result is very nice.
This reply was: Helpful  Inspiring
Posted 3/18/2010 4:30:37 PM REPORT ABUSE ohbother1971 said:
Rating:
this dish is horrible. You can not mix the cheese with the crust. the cheese burns before the crust is finished cooking. Maybe it would be better if you put the cheese on top of the chicken mix then add the crust. and I think 2 eggs is one too many. I ended up throwing this whole meal away and making grill cheese. bummer
This reply was: Helpful  Inspiring
1 - 4 of 4 Reviews
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