Twisted Pizza Dogs

  • Prep 15 min
  • Total 30 min
  • Servings 8

Ingredients

Steps

  • 1
    Heat oven to 425°F. Spray cookie sheet with cooking spray.
  • 2
    In medium bowl, stir Bisquick mix, 1/3 cup milk and 2 tablespoons of the pizza sauce with fork until soft dough forms; beat 30 seconds. Place dough on surface dusted with Bisquick mix; roll in Bisquick mix to coat. Shape into a ball; knead 10 times.
  • 3
    Roll dough into 12x8-inch rectangle. Cut dough lengthwise into eight 1-inch strips. Shape 1 piece of dough around each hot dog in a spiral design; seal ends if necessary. Place on cookie sheet.
  • 4
    Brush 1 tablespoon milk over dough; sprinkle with cheese. Bake 10 to 12 minutes or until golden brown. Serve with remaining pizza sauce, heated if desired.

  • Pack these dogs for a portable meal on the run. Omit the remaining pizza sauce, and wrap dogs in foil.
  • It's easy to trim the fat from these twisted hot dog treats by using reduced-fat or fat-free hot dogs.
  • Add color and flavor to this recipe with kid-appeal by mixing 1 to 2 teaspoons pizza seasoning with the Parmesan cheese. You can use regular pizza seasoning or a spicy version.

Nutrition Facts

Serving Size: 1 Serving
Calories
280
Calories from Fat
170
Total Fat
18g
28%
Saturated Fat
6g
32%
Trans Fat
1g
Cholesterol
30mg
9%
Sodium
1070mg
45%
Potassium
200mg
6%
Total Carbohydrate
20g
7%
Dietary Fiber
0g
0%
Sugars
5g
Protein
8g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
6%
6%
Calcium
10%
10%
Iron
8%
8%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
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