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(3 Ratings)

3 Ratings

5 spoons
4 spoons
3 spoons
2 spoons
1 spoons

Turkey Rotini Casserole

Come home to an Italian dinner. Enjoy turkey and rotini pasta – a hearty casserole!

Prep: 10 MinTotal: 8 Hr 40 Min

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1 - 2 of 2 Reviews

Posted 5/14/2011 10:14:36 AM REPORT ABUSE Sandybeach1 said:

Rating:

I used diced chicken instead of turkey (what I had on hand). They chicken was precooked so I cut the time to 6 hours. Everyone liked this one so it is a keeper, however, next time I will not put an entire bay leaf. Other than that.. very great dish!

This reply was: Helpful Inspiring

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Posted 5/9/2011 2:09:03 PM REPORT ABUSE mother_of_one said:

Rating:

I have made this dish several times with one exception. I use ground Turkey. I season the turkey with a little poultry seasonings, garlic and salt/pepper. It comes out awesome every time.

This reply was: Helpful Inspiring