Reviews & Comments

(4 Ratings)

4 Ratings

5 spoons
4 spoons
3 spoons
2 spoons
1 spoons

Turkey Rotini Casserole

Come home to an Italian dinner. Enjoy turkey and rotini pasta – a hearty casserole!

Prep: 10 MinTotal: 8 Hr 40 Min

1 - 3 of 3 Reviews

Posted 4/11/2013 1:33:21 PM REPORT ABUSE krw26 said:

Rating:

This was awesome. I couldn't find turkey thighs so I used chicken and also used regular instead of fat free soup. I'm def making this again because my kids loved it

This reply was: Helpful Inspiring

Posted 5/14/2011 10:14:36 AM REPORT ABUSE Sandybeach1 said:

Rating:

I used diced chicken instead of turkey (what I had on hand). They chicken was precooked so I cut the time to 6 hours. Everyone liked this one so it is a keeper, however, next time I will not put an entire bay leaf. Other than that.. very great dish!

This reply was: Helpful Inspiring

Posted 5/9/2011 2:09:03 PM REPORT ABUSE mother_of_one said:

Rating:

I have made this dish several times with one exception. I use ground Turkey. I season the turkey with a little poultry seasonings, garlic and salt/pepper. It comes out awesome every time.

This reply was: Helpful Inspiring