Reviews & Comments

This turned out fabulous, though I took other reviewers' comments to heart when I prepared it -- and tweaked the recipe quite a bit. Added tons of spices to the ground turkey, including garlic salt and Italian seasoning, and that really added some kick. I also included fresh, chopped tomatoes and raw onion before it was baked. Loved this recipe because it was easy to cut down on the calories. I used low-fat mayo, fat-free sour cream and 2% shredded cheese -- and it still tasted great! The sauce is so creamy and delicious. Plus, it was easy to customize for the pickier eaters in my house... my sister, for example, got a "sandwich" (definitely eat this one with a knife and fork) without tomatoes and onion, but with extra cheese. Different and tasty!

I tried this out on hubby and parents. Everyone liked it. I would add a bit more seasoning to the turkey but overall it had very good flavor. Very filling!

I have to admit at first I didn't think this was going to be that good, I was happily mistaken! Trying to cut calories I used flatout bread (found in deli section)instead of pita bread and used fat-free mayo and fat-free sour cream. I didn't have any poultry seasoning so I used an all purpose seasoning and all I can say is YUM! Also I left out the celery... son isn't a fan, LOL but still turned out terrific.

This recipe has the best flavor and is very filling. My husband gave this an A+. You won''t regret making this one!