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Turkey Mini Sandwiches

Turkey, cranberries and Swiss cheese star in a layered and baked made-from-Bisquick® mix sandwich.

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( 5 Ratings)

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Member Reviews ( 3 )

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Prep Time 15 min
Total Time 1 hr 10 min
Servings 18

Ingredients

2: cups Original Bisquick® mix

1/2: cup sweetened dried cranberries

1: cup milk

2: tablespoons yellow mustard

1: egg

1: package (6 oz) thinly sliced cooked smoked turkey, chopped

1: cup shredded Swiss cheese (4 oz)

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Directions

1 Heat oven to 350°F. Spray 8-inch square (2-quart) glass baking dish with cooking spray. In medium bowl, stir Bisquick mix, cranberries, milk, mustard and egg until blended. Pour half of batter into baking dish.
2 Top with half of the turkey and sprinkle with 1/2 cup of the cheese to within 1/4 inch of edges of baking dish. Top with remaining turkey. Pour remaining batter over turkey.
3 Bake 45 to 50 minutes or until golden brown and set. Sprinkle with remaining 1/2 cup cheese. Let stand 5 minutes before cutting. Cut into 9 squares; cut each square in half diagonally.

EXPERT TIPS

Expert Tips

Bake sandwiches the day before and cut. Store covered in refrigerator and serve cold the next day. Or place on cookie sheet, cover loosely and reheat in 350°F oven about 10 minutes or until warm.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Mini Sandwich

Calories: 110
Calories from Fat: 40),

% Daily Value

Total Fat: 4 1/2g; 4 1/2%
(Saturated Fat 2g, 2% Trans Fat 1/2g 1/2% ),
Cholesterol: 25mg; 25%;
Sodium: 320mg; 320%;
Total Carbohydrate: 13g; 13%
(Dietary Fiber 0g 0% Sugars 4g 4% ),
Protein: 5g; 5%

% Daily Value*:

Vitamin A: 0%;
Vitamin C: 0%;
Calcium: 8%;
Iron: 2%;

Exchanges:

1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 1/2 Lean Meat; 0 High-Fat Meat; 1/2 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 3 Reviews View All

Posted 1/24/2011 1:43:03 PM REPORT ABUSE mussey said:

Rating:

I made this for a party. It was easy to make and every one just loved it. I will make this again.

This reply was: Helpful Inspiring

Posted 7/12/2009 10:20:10 AM REPORT ABUSE patienceforj said:

Rating:

The bread turned out a little dry, but I also halved the recipe so I might have overcooked it. It tasted great, next time, I'll try the whole recipe, I wonder if it freezes well, this would make a great, quick, make ahead lunch.

This reply was: Helpful Inspiring

Posted 5/3/2007 9:37:36 AM REPORT ABUSE Angie P. said:

Rating:

Good Stuff! I used Tofurkey Deli slices, some home made swiss, flax eggs, and heart smart bisquick, it turned out great! I will definitely make this again.

This reply was: Helpful Inspiring