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Turkey Drumsticks with Plum Sauce

Add something flavorful to your family’s Asian night. Serve slow-cooked turkey drumsticks flavored with plum sauce over noodles.

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 (1) 1 Reviews
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  • Prep Time 10 min
  • Total Time 8 hr 25 min
  • Servings 4

Ingredients

4
turkey drumsticks (2 1/2 to 3 lb), skin removed
1/2
teaspoon salt
1/4
teaspoon pepper
2/3
cup Chinese plum sauce
1/3
cup sliced green onions
1
tablespoon soy sauce
1
tablespoon cold water
1
tablespoon cornstarch
Hot cooked noodles, if desired

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Sprinkle turkey drumsticks with salt and pepper. In 5- to 6-quart slow cooker, place drumsticks. In small bowl, mix plum sauce, onions and soy sauce. Pour over turkey.
  • 2 Cover; cook on Low heat setting 8 to 10 hours.
  • 3 About 25 minutes before serving, remove turkey from slow cooker; place on serving platter. Cover with foil to keep warm. Remove any fat from liquid in slow cooker.
  • 4 In small bowl, blend water and cornstarch until smooth. Stir into liquid in slow cooker. Increase heat setting to High. Cover; cook 15 to 20 minutes longer or until sauce has thickened. Remove turkey meat from bones. Serve turkey with sauce over noodles.

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View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
260
(
Calories from Fat
50),
% Daily Value
Total Fat
6g
6%
(Saturated Fat
2g,
2%
Trans Fat
0g
0%
),
Cholesterol
150mg
150%;
Sodium
640mg
640%;
Total Carbohydrate
13g
13%
(Dietary Fiber
0g
0%
  Sugars
7g
7%
),
Protein
39g
39%
;
% Daily Value*:
Vitamin A
4%;
Vitamin C
0%;
Calcium
4%;
Iron
20%;
Exchanges:
0 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 5 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choices:
1
*Percent Daily Values are based on a 2,000 calorie diet.

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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