Reviews & Comments

(12 Ratings)

12 Ratings

5 spoons
4 spoons
3 spoons
2 spoons
1 spoons

Turkey Divan

Jump-start a deliciously easy turkey dinner with a can of Progresso® soup!

Prep: 5 MinTotal: 30 Min

1 - 4 of 4 Reviews

Posted 10/21/2011 1:51:52 PM REPORT ABUSE TnTdancers said:

Rating:

Very tasty! I would give 4.5 spoons if that was an option. I was concerned about it being too soupy, plus I forgot I was out of sour cream, so I added a can of cheddar cheese soup. Used seasoned whole wheat bread crumbs instead of panko. Next time I may mix the cheese and bread crumbs together as the yummy appearance of melted cheese got covered by the bread crumbs.

This reply was: Helpful Inspiring

Posted 10/17/2011 9:53:14 AM REPORT ABUSE Cooking-Qt said:

Rating:

If you substitute the Progresso soup for a can of cream of mushroom soup its much better and not as soupy! And I also always use fresh veggies instead of the frozen!

This reply was: Helpful Inspiring

Posted 12/6/2010 9:13:53 PM REPORT ABUSE RAW49373 said:

Rating:

This recipe is the worst thing I have ever made. I can't believe how good it looked coming out of the oven. I took one bite and could not bare to take another. I am a pretty good cook and have to say that this is the WORST cooking experience I have ever had. DO NOT MAKE THIS IT IS YUCK YUCK YUCK

This reply was: Helpful Inspiring