Turkey Club Wraps

Wrap up dinner in 15 minutes. Enjoy Mexican flavors with this turkey and bacon sandwich.

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Prep Time 15 min
Total Time 15 min
Servings 4

Ingredients

2: slices bacon, cut in half

1/4: cup mayonnaise or salad dressing

1/4: cup medium salsa

4: flour tortillas (10 inches in diameter), heated

4: large leaves romaine lettuce

2: cups chopped cooked turkey

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Directions

1 Cook bacon in 12-inch nonstick skillet over medium heat, turning occasionally, until crisp. Drain on paper towels.
2 While bacon is cooking, mix mayonnaise and salsa.
3 Top each warm tortilla with lettuce, turkey, mayonnaise mixture and bacon. Fold both sides of each tortilla toward center, overlapping slightly; secure each with 2 toothpicks. Cut each in half.