Turkey Club Bake

  • Prep Time 20 min
  • Total Time 36 min
  • Servings 6

Ingredients

Ingredients

2
cups Original Bisquick™ mix
1/3
cup mayonnaise or salad dressing
1/3
cup milk
2
cups cubed cooked turkey
2
medium green onions, sliced (1/4 cup)
6
slices bacon, crisply cooked and crumbled
1/4
cup mayonnaise or salad dressing
1
large tomato, chopped (1 cup)
1
cup shredded Colby-Monterey Jack cheese (4 ounces)

Directions

Directions

  • 1 Heat oven to 450ºF. Grease cookie sheet. Stir Bisquick, 1/3 cup mayonnaise and the milk in medium bowl until soft dough forms. Press dough into 12x8-inch rectangle on cookie sheet.
  • 2 Bake 8 to 10 minutes or until golden brown.
  • 3 Mix turkey, onions, bacon and 1/4 cup mayonnaise. Spoon over crust to within 1/4 inch of edges. Sprinkle with tomato and cheese. Bake 5 to 6 minutes or until mixture is hot and cheese is melted.

Notes










Tips

Expert Tips

Greasing a cookie sheet is easy. Just brush on shortening with a pastry brush or wipe on a small amount with a low-lint paper towel.

Cook the bacon in the microwave for one less pan to wash. Just follow cooking directions on the bacon package.

Snip green onions with a scissors for easy slicing. Go ahead and use all of the white and most of the green portions of each onion.

Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
515
(
Calories from Fat
315 ),
% Daily Value
Total Fat
35 g
35 %
(Saturated Fat
10 g,
10 %
),
Cholesterol
80 mg
80 %;
Sodium
960 mg
960 %;
Total Carbohydrate
28 g
28 %
(Dietary Fiber
1 g
1 %
),
Protein
23 g
23 %
;
% Daily Value*:
Vitamin A
8%;
Vitamin C
6%;
Calcium
22%;
Iron
12%;
Exchanges:
2 Starch; 2 1/2 High-Fat Meat; 2 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.