Turkey Club Bake

Turkey Club Bake

All of the classic club sandwich ingredients—bacon, tomato, mayo and cheese—come together in this tasty turkey bake.

Prep Time

20

Minutes

Total Time

36

Minutes

Makes

6

servings

2
cups Original Bisquick® mix
1/3
cup mayonnaise or salad dressing
1/3
cup milk
2
cups cubed cooked turkey
2
medium green onions, sliced (1/4 cup)
6
slices bacon, crisply cooked and crumbled
1/4
cup mayonnaise or salad dressing
1
large tomato, chopped (1 cup)
1
cup shredded Colby-Monterey Jack cheese (4 ounces)
  1. Heat oven to 450ºF. Grease cookie sheet. Stir Bisquick, 1/3 cup mayonnaise and the milk in medium bowl until soft dough forms. Press dough into 12x8-inch rectangle on cookie sheet.
  2. Bake 8 to 10 minutes or until golden brown.
  3. Mix turkey, onions, bacon and 1/4 cup mayonnaise. Spoon over crust to within 1/4 inch of edges. Sprinkle with tomato and cheese. Bake 5 to 6 minutes or until mixture is hot and cheese is melted.
Makes 6 servings
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
How-To
Greasing a cookie sheet is easy. Just brush on shortening with a pastry brush or wipe on a small amount with a low-lint paper towel.
Time Saver
Cook the bacon in the microwave for one less pan to wash. Just follow cooking directions on the bacon package.
How-To
Snip green onions with a scissors for easy slicing. Go ahead and use all of the white and most of the green portions of each onion.

Nutrition Information:

1 Serving (1 Serving)
  • Calories 515
    • (Calories from Fat 315 ),
  • Total Fat 35 g
    • (Saturated Fat 10 g,),
  • Cholesterol 80 mg;
  • Sodium 960 mg;
  • Total Carbohydrate 28 g
    • (Dietary Fiber 1 g,
  • Protein 23 g;
Percent Daily Value*:
    Exchanges:
    • 2 Starch;
    • 2 1/2 High-Fat Meat;
    • 2 1/2 Fat;
    *Percent Daily Values are based on a 2,000 calorie diet.