Turkey Club Bake

All of the classic club sandwich ingredients—bacon, tomato, mayo and cheese—come together in this tasty turkey bake.

  • Prep Time 20 min
  • Total Time 36 min
  • Servings 6

Ingredients

2
cups Original Bisquick™ mix
1/3
cup mayonnaise or salad dressing
1/3
cup milk
2
cups cubed cooked turkey
2
medium green onions, sliced (1/4 cup)
6
slices bacon, crisply cooked and crumbled
1/4
cup mayonnaise or salad dressing
1
large tomato, chopped (1 cup)
1
cup shredded Colby-Monterey Jack cheese (4 ounces)
  • 1 Heat oven to 450ºF. Grease cookie sheet. Stir Bisquick, 1/3 cup mayonnaise and the milk in medium bowl until soft dough forms. Press dough into 12x8-inch rectangle on cookie sheet.
  • 2 Bake 8 to 10 minutes or until golden brown.
  • 3 Mix turkey, onions, bacon and 1/4 cup mayonnaise. Spoon over crust to within 1/4 inch of edges. Sprinkle with tomato and cheese. Bake 5 to 6 minutes or until mixture is hot and cheese is melted.

Expert Tips

Greasing a cookie sheet is easy. Just brush on shortening with a pastry brush or wipe on a small amount with a low-lint paper towel.

Cook the bacon in the microwave for one less pan to wash. Just follow cooking directions on the bacon package.

Snip green onions with a scissors for easy slicing. Go ahead and use all of the white and most of the green portions of each onion.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
515
(
Calories from Fat
315 ),
% Daily Value
Total Fat
35 g
35 %
(Saturated Fat
10 g,
10 %
),
Cholesterol
80 mg
80 %;
Sodium
960 mg
960 %;
Total Carbohydrate
28 g
28 %
(Dietary Fiber
1 g
1 %
),
Protein
23 g
23 %
;
% Daily Value*:
Vitamin A
8%;
Vitamin C
6%;
Calcium
22%;
Iron
12%;
Exchanges:
2 Starch; 2 1/2 High-Fat Meat; 2 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.