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Betty Crocker
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Turkey and Stuffing Bake

Two Thanksgiving Day fixings combine in a casserole brimming with great flavor.

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( 8 Ratings)

8 Ratings

5 Stars 75%

4 Stars 0%

3 Stars 25%

2 Stars 0%

1 Stars 0%

Member Reviews ( 6 )
069ec4ba-bbc9-4b93-a0c4-231b559c30a1
  • Prep Time 20 min
  • Total Time 60 min
  • Servings 8

Ingredients

3
cups chopped cooked turkey
1
bag (22 oz) Green Giant Select® frozen broccoli florets, thawed and drained
1
can (10.75 oz) cream of chicken soup
1/2
cup sour cream
1 1/2
cups shredded Swiss cheese (6 oz)
1
package (6 oz) stuffing mix for turkey
3/4
cup hot water

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Heat oven to 350°F. Spread turkey in ungreased 13x9-inch glass baking dish. Top with broccoli.
  • 2 In medium bowl, stir together soup, sour cream and cheese; spread over broccoli. In large bowl, stir together stuffing mix and hot water; sprinkle over casserole.
  • 3 Bake uncovered 35 to 40 minutes or until hot and bubbly.

EXPERT TIPS

Expert Tips

This recipe makes perfect use of that leftover cooked turkey!

For Chicken and Stuffing Bake, use leftover cooked chicken and chicken stuffing mix.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
310
(
Calories from Fat
110),
% Daily Value
Total Fat
13g
13%
(Saturated Fat
7g,
7%
Trans Fat
0g
0%
),
Cholesterol
75mg
75%;
Sodium
580mg
580%;
Total Carbohydrate
23g
23%
(Dietary Fiber
3g
3%
  Sugars
2g
2%
),
Protein
26g
26%
;
% Daily Value*:
Vitamin A
20%;
Vitamin C
25%;
Calcium
25%;
Iron
15%;
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 1/2 Very Lean Meat; 1 Lean Meat; 1/2 High-Fat Meat; 0 Fat;
Carbohydrate Choices:
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

Be the first to review this recipe!
1 - 3 of 6 Reviews View All
Posted 12/12/2011 4:56:05 PM REPORT ABUSE shadowshouse said:
Rating:
I made this for my family my Husband asks for it every weekend. He does not even like turkey very much.
This reply was: Helpful  Inspiring
Posted 11/4/2011 2:34:31 PM REPORT ABUSE MellySweets said:
Rating:
I made this meal for my boyfriend's family and everyone loved it!! I used chicken instead of turkey and doubled the recipe for 8 people
This reply was: Helpful  Inspiring
Posted 10/23/2011 4:35:52 PM REPORT ABUSE maxioni said:
Rating:
This is one of my favorite recipes. I've been makeing this for a few yrs. now. I have used turkey as well as chicken.Love the flavor.
This reply was: Helpful  Inspiring
1 - 3 of 6 Reviews View All

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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