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Tropical Tea

 15 Ratings
4 Comments
  • Prep Time 10 min
  • Total Time 10 min
  • Servings 12
  • Save
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Iced tea becomes a tropical orange treat when it's mixed with fruity flavor.

Ingredients

4 1/2
cups water
4
cups iced tea
1
can (12 ounces) frozen pineapple-orange juice concentrate, thawed
Fresh mint leaf, if desired

Directions

  • 1 Mix water, iced tea and juice concentrate in large pitcher.
  • 2 Serve over ice. Garnish with mint.

Expert Tips

Thrill your guests by serving this tropical cooler in chilled glasses.

Add pizzazz to your tea when you use a gourmet fruit-flavored tea or one of the new green teas.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
65
Calories from Fat
0
% Daily Value
Total Fat
0g
Saturated Fat
0g
Cholesterol
0mg
Sodium
5 mg
Total Carbohydrate
16 g
Dietary Fiber
0g
Protein
0g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
30%
30%
Calcium
0%
0%
Iron
2%
2%
Exchanges:
1 Fruit;
*Percent Daily Values are based on a 2,000 calorie diet.

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