Four ingredients and one hour is all it takes to make these colorful candies inspired by the islands.
SAVE ON THIS RECIPE!
The tropical fruit mix contains dried mango, papaya and pineapple. If this mix isn’t available, you can often find individual packages of each fruit, or you could use another mixture of dried fruit.
Be sure the chocolate layer is very cold when you add the vanilla layer so the chocolate doesn’t melt and mix with the vanilla layer.
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