Tropical Chicken Packets

Create this sweet and simple summertime meal with a tropical twist!

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Member Recipe By hollyostertag

Prep Time 25 min
Total Time 50 min
Servings 4

Ingredients

4: 12 x 18 inches each Sheets of heavy duty aluminum foil

4: boneless skinless chicken breasts

4: slices red onion

1: 20 oz can pineapple chunks, drained, reserve juice

1: medium red bell pepper, cut into strips

1/4: cup soy sauce

2: tablespoons packed brown sugar

1: teaspoon grated fresh ginger

1: clove garlic

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Directions

1 Preheat grill to medium-high heat. Cut chicken breasts into 1 inch chunks and center on sheet of foil. Top with red onions, pineapple and bell pepper. Combine soy sauce, brown sugar, ginger, garlic and 1/4 cup reserved pineapple juice in bowl. Spoon over chicken and vegetables. Bring up foil sides. Double foil top and ends to seal packet, leaving room for heat circulation inside. Repeat to make 4 packets. Grill 20-25 minutes in covered grill. Serve over rice with additional soy sauce mixture if desired.

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