Triple-Chocolate Cherry Bars

Triple-Chocolate Cherry Bars

Give your chocolate fudge cake mix a cherry twist by making these scrumptious moist and chocolaty bars!

Prep Time

10

Minutes

Total Time

1:48

Hr:Mins

Makes

48

bars

1
box Betty Crocker® SuperMoist® chocolate fudge cake mix
1
can (21 oz) cherry pie filling
2
eggs, beaten
1/2
bag (12-oz size) miniature semisweet chocolate chips (1 cup)
1
container Betty Crocker® Whipped chocolate frosting
  1. Heat oven to 350°F (325°F for dark or nonstick pan). Grease and flour 15x10x1-inch or 13x9-inch pan, or spray with baking spray with flour.
  2. In large bowl, gently mix dry cake mix, pie filling, eggs and chocolate chips with rubber spatula; break up any undissolved cake mix by pressing with spatula. Carefully spread in pan.
  3. Bake 15x10x1-inch pan 23 to 27 minutes, 13x9-inch pan 29 to 34 minutes, or until toothpick inserted in center comes out clean. Cool completely, about 1 hour. Frost with frosting. For bars, cut into 8 rows by 6 rows. Store loosely covered.
Makes 48 bars
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
A dazzling drizzle of melted white chocolate makes these bars look even more special.
Make Triple-Chocolate Strawberry Bars by using strawberry pie filling instead of the cherry.

Nutrition Information:

1 Serving (1 Bar)
  • Calories 100
    • (Calories from Fat 25),
  • Total Fat 3g
    • (Saturated Fat 1 1/2g,
    • Trans Fat 0g),
  • Cholesterol 10mg;
  • Sodium 100mg;
  • Total Carbohydrate 17g
    • (Dietary Fiber 0g,
    • Sugars 12g),
  • Protein 1g;
Percent Daily Value*:
    Exchanges:
    • 1/2 Starch;
    • 0 Fruit;
    • 1/2 Other Carbohydrate;
    • 0 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 0 Vegetable;
    • 0 Very Lean Meat;
    • 0 Lean Meat;
    • 0 High-Fat Meat;
    • 1/2 Fat;
    Carbohydrate Choices:
    • 1;
    *Percent Daily Values are based on a 2,000 calorie diet.