Trail Mix Cookies

  • Prep Time 55 min
  • Total Time 1 hr 5 min
  • Servings 60

Ingredients

Ingredients

1
cup granulated sugar
1
cup packed brown sugar
1
cup peanut butter
1
cup butter or margarine, softened
1/2
cup shortening
2
teaspoons vanilla
2
eggs
2
cups Gold Medal™ all-purpose flour
1 1/2
cups quick-cooking or old-fashioned oats
1
teaspoon baking powder
1
teaspoon baking soda
2
cups candy-coated chocolate candies
1
cup peanuts
3/4
cup raisins

Directions

Directions

  • 1 Heat oven to 375°F. Beat sugars, peanut butter, butter, shortening, vanilla and eggs in large bowl with electric mixer on medium speed until creamy, or mix with spoon. Stir in flour, oats, baking powder and baking soda thoroughly. Stir in candies, peanuts and raisins.
  • 2 Drop dough by rounded tablespoonfuls about 2 inches apart onto ungreased cookie sheet; flatten slightly with fork.
  • 3 Bake 9 to 10 minutes or until light brown. Cool 1 minute; remove from cookie sheet to wire rack.

Notes










Tips

Expert Tips

You can add another grain by replacing 1/4 cup of the oats with wheat germ.

Next time you make the cookies, replace the raisins with mixed dried fruit pieces.

Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
140
(
Calories from Fat
65 ),
% Daily Value
Total Fat
7 g
7 %
(Saturated Fat
2 g,
2 %
),
Cholesterol
10 mg
10 %;
Sodium
65 mg
65 %;
Total Carbohydrate
16 g
16 %
(Dietary Fiber
1 g
1 %
),
Protein
3 g
3 %
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
2%;
Iron
2%;
Exchanges:
1 Starch; 1 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.