Traditional Spooky Brownies

Spooktacular fun and scrumptious eating are coming your way! Gather your goblins to share lots of baking tricks and treats.

  • Prep Time 45 min
  • Total Time 2 hr 45 min
  • Servings 24

1
box Betty Crocker™ fudge brownie mix
Water, vegetable oil and eggs called for on brownie mix box
1
container Betty Crocker™ Rich & Creamy creamy white frosting
Betty Crocker™ green, pink and blue neon gel food color
24
large marshmallows
Miniature candy-coated chocolate baking bits
Betty Crocker™ black decorating gel (from 0.68 oz tube)
1
roll Betty Crocker™ Fruit Roll-Ups® chewy fruit snack (any red variety)
Gummy worms candies

  • 1 Heat oven to 350°F. Make and bake brownies in 13x9-inch pan as directed on box. Cool completely. Cut into 6 rows by 4 rows, making 24 brownies.
  • 2 Divide frosting among 3 small microwavable bowls. Heat frosting as needed: microwave 1 bowl uncovered on High about 10 to 15 seconds until frosting can be stirred smooth. If frosting becomes too firm while decorating, microwave on High an additional 5 seconds; stir.
  • 3 Decorate as directed below, using 8 brownies for each bowl of frosting.

Expert Tips

Look for neon food colors next to the standard food colors in your supermarket.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Brownie
Calories
260
(
Calories from Fat
60),
% Daily Value
Total Fat
7g
7%
(Saturated Fat
2g,
2%
Trans Fat
1g
1%
),
Cholesterol
10mg
10%;
Sodium
125mg
125%;
Total Carbohydrate
48g
48%
(Dietary Fiber
0g
0%
  Sugars
34g
34%
),
Protein
1g
1%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
0%;
Iron
4%;
Exchanges:
1 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choices:
3
*Percent Daily Values are based on a 2,000 calorie diet.