Is it a comforting casserole side dish or a meatless main course? You decide!
SAVE ON THIS RECIPE!
Barley is a wheat-free grain that contains protein, fiber, B vitamins and several minerals. Brought to this country by Columbus, it has become a favorite ingredient in soups, stews and pilafs.
Save time by picking up some of the veggies at a pay-by-the-pound salad bar.
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