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Tiramisu Cheesecake Dessert

Mocha-flavored cheesecake bars make a great addition to potluck suppers.

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  • Prep Time 20 min
  • Total Time 2 hr 25 min
  • Servings 24

2
cups crushed vanilla wafer cookies (about 60 cookies)
1/3
cup butter or margarine, melted
2
tablespoons whipping cream
2
tablespoon instant espresso coffee granules
3
packages (8 oz each) cream cheese, softened
3/4
cup sugar
3
eggs
1
oz bittersweet baking chocolate, grated
Chocolate-covered espresso beans, if desired

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Heat oven to 350°F. Line 13x9-inch pan with foil; spray with cooking spray. In small bowl, mix crushed cookies and melted butter with fork. Press mixture in bottom of pan. Refrigerate while continuing with recipe.
  • 2 In small bowl, mix whipping cream and coffee granules with fork until coffee is dissolved; set aside.
  • 3 In large bowl, beat cream cheese with electric mixer on medium speed 2 to 3 minutes, scraping bowl occasionally, until smooth and creamy. On low speed, beat in sugar, eggs and coffee mixture, about 30 seconds. Beat on medium speed about 2 minutes longer or until ingredients are well blended. Using rubber spatula, spread cream cheese filling over crust. Bake 25 to 35 minutes or until center is set.
  • 4 Cool 30 minutes. Sprinkle with grated chocolate or top with espresso beans. Refrigerate about 1 hour or until completely chilled. For servings, cut into 6 rows by 4 rows, using sharp knife dipped in water.

EXPERT TIPS

Expert Tips

Dress up these dessert bars by serving them in colorful paper baking cups.

In a hurry? Sift unsweetened baking cocoa over the tiramisu bars instead of grating chocolate.

Get new recipe inspiration every week! Free Newsletters

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
200
(
Calories from Fat
140),
% Daily Value
Total Fat
15g
15%
(Saturated Fat
9g,
9%
Trans Fat
1/2g
1/2%
),
Cholesterol
65mg
65%;
Sodium
140mg
140%;
Total Carbohydrate
12g
12%
(Dietary Fiber
0g
0%
  Sugars
9g
9%
),
Protein
4g
4%
;
% Daily Value*:
Vitamin A
10%;
Vitamin C
0%;
Calcium
4%;
Iron
4%;
Exchanges:
1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 2 Fat;
Carbohydrate Choices:
1
*Percent Daily Values are based on a 2,000 calorie diet.

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© 2014 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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