Tiramisu Bowls

Tiramisu Bowls

Bring the fabulous flavors of Italy to your dessert table with this tiramisu that’s made using Yoplait® yogurt and ladyfingers - ready in just 10 minutes.

Prep Time

10

Minutes

Total Time

10

Minutes

Makes

2

servings

4
ladyfingers, split (from 3-oz package)
2
tablespoons cold brewed espresso
2
containers (6 oz each) Yoplait® Light Fat Free very vanilla yogurt
1
teaspoon unsweetened baking cocoa
  1. Brush ladyfingers with espresso; arrange around edges of 2 small dessert bowls.
  2. Spoon yogurt into bowls; sprinkle with cocoa.
Makes 2 servings
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Choose your brew! Go for espresso-strength coffee or take a walk on the mild side.

Nutrition Information:

1 Serving (1 Serving)
  • Calories 180
    • (Calories from Fat 20),
  • Total Fat 2g
    • (Saturated Fat 1/2g,
    • Trans Fat 0g),
  • Cholesterol 5mg;
  • Sodium 150mg;
  • Total Carbohydrate 32g
    • (Dietary Fiber 0g,
    • Sugars 21g),
  • Protein 7g;
Percent Daily Value*:
    Exchanges:
    • 0 Starch;
    • 0 Fruit;
    • 1 1/2 Other Carbohydrate;
    • 1 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 0 Vegetable;
    • 0 Very Lean Meat;
    • 0 Lean Meat;
    • 0 High-Fat Meat;
    • 0 Fat;
    Carbohydrate Choices:
    • 2;
    *Percent Daily Values are based on a 2,000 calorie diet.