Three-Bean Pasta Salad

 

1

box Betty Crocker® Suddenly Salad® classic pasta salad mix

3/4

cup sweet-spicy French dressing

1/4

to 1/2 teaspoon red pepper sauce, if desired

2

medium tomatoes, coarsely chopped (1 1/2 cups)

1

medium green bell pepper, chopped (1 cup)

1/2

cup chopped red onion

1

can (19 oz) Progresso® cannellini beans, drained, rinsed

1

can (15 oz) Progresso® kidney beans, drained, rinsed

1

can (15 oz) Progresso® chick peas (garbanzo beans), drained, rinsed

• 1 Empty Pasta mix into 3-quart saucepan 2/3 full of boiling water. Gently boil uncovered 12 minutes, stirring occasionally.
• 2 Drain pasta; rinse with cold water. Shake to drain well.
• 3 In large bowl, stir together seasoning mix, dressing and pepper sauce. Stir in pasta and remaining ingredients. Serve immediately, or refrigerate.