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Reviews & Comments

Thick Italian Winter Stew with Vermicelli
full spoonfull spoonfull spoonfull spoonfull spoon (1 Ratings)

1 Ratings

5 spoons 100%
4 spoons
3 spoons
2 spoons
1 spoons
This hearty meatless stew is comfort food for a wintery day.
Prep: 30 MinTotal: 30 Min
1 - 1 of 1 Reviews
Posted 2/16/2012 6:51:54 AM REPORT ABUSE bhorner said:
Rating:
Delicious! And very easy to make... I did add 1/2 lb. of mild italian sausage at the beginning (i mean, what do you do with a 1/2 lb. of sausage!)to man it up a bit. This recipe will be one of my, and my family's, all time favs!
This reply was: Helpful  Inspiring
1 - 1 of 1 Reviews
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