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Tartar Sauce

 1 Ratings
0 Comments
  • Prep Time 5 min
  • Total Time 1 hr 5 min
  • Servings 16

Creamy tartar sauce is easy to make at home! For a sweeter flavor, substitute pickle relish for the dill pickles.

Ingredients

1
cup mayonnaise or salad dressing
2
tablespoons finely chopped dill pickle or pickle relish
1
tablespoon chopped fresh parsley
2
teaspoons chopped pimiento
1
teaspoon grated onion

Directions

  • 1 In small bowl, mix all ingredients.
  • 2 Cover and refrigerate about 1 hour or until chilled.

Expert Tips

For 5 grams fat and 50 calories per serving, use reduced-fat mayonnaise.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Tablespoon
Calories
100
(
Calories from Fat
100),
% Daily Value
Total Fat
11g
11%
(Saturated Fat
1 1/2g,
1 1/2%
Trans Fat
0g
0%
),
Cholesterol
10mg
10%;
Sodium
95mg
95%;
Total Carbohydrate
0g
0%
(Dietary Fiber
0g
0%
  Sugars
0g
0%
),
Protein
0g
0%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
0%;
Iron
0%;
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choices:
0
*Percent Daily Values are based on a 2,000 calorie diet.

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