Tangy Peanut Dressing

Tangy Peanut Dressing

Share this kitchen-tested recipe from the Betty Crocker Kitchens with someone you love.

Prep Time

None

Total Time

00

Minutes

Makes

 

1/3
cup vegetable oil
2
tablespoons rice vinegar or white wine vinegar
2
tablespoons creamy peanut butter
1
tablespoon soy sauce
1/8
teaspoon ground red pepper (cayenne)
1
garlic clove, finely chopped
  1. Beat all ingredients with wire whisk.
Makes

Nutrition Information:

1 Serving (1 Serving)
        Exchanges: Free*Percent Daily Values are based on a 2,000 calorie diet.