Take-It-Easy Noodle Dinner

Take-It-Easy Noodle Dinner

Dinner ready in just 25 minutes! This noodle and ground turkey dish is easily made using Green Giant® frozen sweet peas.

Prep Time

05

Minutes

Total Time

20

Minutes

Makes

4

servings

1
pound lean ground turkey
1
medium onion, coarsely chopped (1/2 cup)
1
cup water
1
can (14 1/2 ounces) stewed tomatoes, undrained
1 1/2
cups Green Giant® frozen sweet peas (from 1-pound bag), thawed, drained
1
package (3 ounces) chicken-flavor ramen noodle soup mix
  1. In 12-inch nonstick skillet, cook ground turkey and onion over medium heat about 8 minutes, stirring occasionally, until turkey is no longer pink; drain.
  2. Stir in water, tomatoes, peas and contents of seasoning packet from soup mix. Break up noodles; stir into turkey mixture. Heat to boiling, stirring occasionally. Reduce heat; cover and simmer about 6 minutes, stirring occasionally to separate noodles, until noodles are tender.
Makes 4 servings

Nutrition Information:

1 Serving (1 Serving)
  • Calories 330
    • (Calories from Fat 100),
  • Total Fat 11g
    • (Saturated Fat 3g,
    • Trans Fat 1 1/2g),
  • Cholesterol 75mg;
  • Sodium 750mg;
  • Total Carbohydrate 29g
    • (Dietary Fiber 4g,
    • Sugars 10g),
  • Protein 30g;
Percent Daily Value*:
    Exchanges:
    • 1 1/2 Starch;
    • 0 Fruit;
    • 0 Other Carbohydrate;
    • 0 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 1 Vegetable;
    • 0 Very Lean Meat;
    • 3 1/2 Lean Meat;
    • 0 High-Fat Meat;
    • 0 Fat;
    Carbohydrate Choices:
    • 2;
    *Percent Daily Values are based on a 2,000 calorie diet.