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Reviews & Comments

Taco Bake
full spoonfull spoonfull spoonfull spoonfull spoon (125 Ratings)

125 Ratings

5 spoons 66%
4 spoons 25%
3 spoons 4%
2 spoons 2%
1 spoons 2%
Care for a slice of taco? You can when you bake all the taco flavors you love into one easy dish just made for topping.
Prep: 20 MinTotal: 1 Hr 5 Min
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1 - 10 of 56 Reviews « Previous 1 2 3 4 5  ... Next » 
Posted 9/15/2011 8:41:33 PM REPORT ABUSE prairiemama1 said:
Rating:
Loved this! My mom used to make this for us as kids. Tonight I made it for the first time for my son. He loved it! And he's picky!!! I added black beans. This will be a regular on our dinner menu's list.
This reply was: Helpful  Inspiring
Posted 3/28/2011 7:22:06 PM REPORT ABUSE Starturtle said:
Rating:
Not a fan of the soft Bisquick pancake textured topping so made a variation with crushed corn tortilla chips over the top. I added them as a layer before adding the shredded cheese. Creates a crispy corn topping more in line with a corn taco shell.
This reply was: Helpful  Inspiring
Posted 1/10/2011 1:43:27 PM REPORT ABUSE Shellbear22 said:
Rating:
Yummy. I added garlic to the bisquick mix and rotel to the meat mix.
This reply was: Helpful  Inspiring
Posted 1/7/2011 6:43:07 PM REPORT ABUSE mgyle said:
Rating:
I used more ground beef and diced tomato. Easy recipe and tastes great!
This reply was: Helpful  Inspiring
Posted 10/12/2010 8:17:59 PM REPORT ABUSE mammabals said:
Rating:
Good recipe. I sauted some onion,green pepper,red pepper and garlic and added meat to brown. Rinsed and added seasonings.(Did not use packaged seasoning as to cut down on sodium) I topped the meat with a canned fiesta nacho cheese cream soup and then the green chiles.The Bisquick recipe I had on line was the gluten free and I had regular so I quick looked up a regular taco bake with original bisquick and it came out perfect. We topped with salsa,sour cream,black olives.
This reply was: Helpful  Inspiring
Posted 8/18/2010 1:30:54 PM REPORT ABUSE baziebaze said:
Rating:
I made this dish last and my family loved it. I followed the other comments and used cornbread for the top and it was a hit. My youngest daughter said that I should make this a again. It was really easy to make too.
This reply was: Helpful  Inspiring
Posted 1/23/2010 11:02:24 AM REPORT ABUSE smhuse said:
Rating:
My family really enjoyed this! My two young sons (13 & 10) kept saying how "good it was". I used Mexican cornbread and a small amount of Bisquick for the topping. the topping was a little sweet. The next time I make this I will omit the Bisquick and use only Mexican cornbread.
This reply was: Helpful  Inspiring
Posted 6/1/2009 11:53:21 AM REPORT ABUSE beccababe22 said:
Rating:
I followed the suggestions of others and made this so much better! I added a can of tomatoes, green chilies and rinsed/drained black beans to the meat mixture along with a couple spoonfuls of salsa. I did the garlic powder/cheese/butter with the Bisquick but for me it didn't complement the dish. It was like eating Red Lobster biscuits with your Taco Bell. Strange. I'll defintely make it again with corn bread. Great meal idea!!
This reply was: Helpful  Inspiring
Posted 6/1/2009 11:50:45 AM REPORT ABUSE MrsBWilliams said:
Rating:
I thought it tasted more like a filling. Maybe something you would put in a burrito wrap. I also sub. half of the tomato sauce for enchilada sauce and added greeen chilies to give it a little more flavor.
This reply was: Helpful  Inspiring
Posted 6/1/2009 11:47:05 AM REPORT ABUSE cynditoppett said:
Rating:
My kids just love this recipe! Its so easy to make. Everytime I make to someone new they love it. And its so easy to make.. I give this recipe a rating of an 11!!!
This reply was: Helpful  Inspiring
1 - 10 of 56 Reviews « Previous 1 2 3 4 5  ... Next » 
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