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Sweet Potato Pancakes

Looking for an easy-to-make breakfast idea? Then check out this sweet potato pancakes recipe made using Original Bisquick® mix - ready in 40 minutes.

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( 5 Ratings)

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Member Reviews ( 4 )

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Prep Time 10 min
Total Time 40 min
Servings 14

Ingredients

2: cups Original Bisquick® mix

1: cup buttermilk

1: cup mashed cooked dark-orange sweet potatoes

2: large eggs

1/4: teaspoon ground cinnamon

1: tablespoon brown sugar

: Maple syrup, if desired

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Directions

1 In medium bowl, stir Bisquick mix, buttermilk, sweet potatoes, eggs, cinnamon and sugar with wire whisk or fork until blended.
2 Brush griddle or nonstick skillet with vegetable oil; heat griddle to 350°F, or heat skillet over medium-low heat.
3 For each pancake, pour slightly less than 1/4 cup batter onto hot griddle. Cook until edges are dry. Turn; cook other sides until golden brown. Serve with syrup.

EXPERT TIPS

Expert Tips

To save time, use leftover sweet potatoes or vacuum-packed canned sweet potatoes.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Pancake

Calories: 110
Calories from Fat: 30),

% Daily Value

Total Fat: 3 1/2g; 3 1/2%
(Saturated Fat 1 1/2g, 1 1/2% Trans Fat 1/2g 1/2% ),
Cholesterol: 35mg; 35%;
Sodium: 240mg; 240%;
Total Carbohydrate: 18g; 18%
(Dietary Fiber 1g 1% Sugars 6g 6% ),
Protein: 3g; 3%

% Daily Value*:

Vitamin A: 35%;
Vitamin C: 0%;
Calcium: 4%;
Iron: 4%;

Exchanges:

1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 4 Reviews View All

Posted 1/7/2012 4:58:13 PM REPORT ABUSE TomHorbett said:

Rating:

These were very good but the batter was far too thick to pour so I had to add a fair amount of water to get it to the right consistency. I did use a nonBisquik brand of baking mixture but I doubt that was the problem but who knows!! Also I found I could not make the big pancakes I prefer to do as it took too long for them to cook through. But the smaller ones called for in the recipe worked fine.

This reply was: Helpful Inspiring

Posted 1/4/2012 6:42:43 PM REPORT ABUSE brahm13 said:

Rating:

My family never eats sweet potatoes - they all think they don't like them. However, they absolutely loved this recipe! I made it exactly as written, except for a little more cinnamon and the healthier Bisquick mix, and they turned out perfectly fluffy. What a great way to sneak veggies into a meal! It took me 15 minutes, start-to-finish time using a big griddle. Next time I'll make a double batch and freeze some for leftovers.

This reply was: Helpful Inspiring

Posted 11/11/2010 9:58:14 AM REPORT ABUSE kcsgrub said:

Rating:

Great! But we altered the recipe: 2c Bisquick 2c milk (light vanilla soy) 2 lg eggs 1 TBsp cinnamon 1/4 nutmeg 1 TBsp Sprinkle crushed nuts before flipping.

This reply was: Helpful Inspiring