Sweet ‘n Salty Pretzel Brownies

This was really good. I made it the first time following recipe exactly and it was a hit. The second time I made it I made a few changes... reduced the sugar for the bottom to just over 1/4 cup then used a Mocha Brownie mix (not Betty Crocker) prepared according to directions on the box and frosted with chocolate frosting instead of vanilla. Made everything else same as recipe calls for. The second batch was an even bigger hit with the chocolate lovers. It's been a great way to use up a huge box of individually bagged pretzels a friend brought over.