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Sweet Butters

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0 Comments
  • Prep Time 5 min
  • Total Time 5 min
  • Servings 24

You'll especially enjoy the aroma of these butters when they're served on warm breads, rolls and biscuits.

Ingredients

1/2
cup butter, softened

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  • 1 In small bowl, beat butter with electric mixer on medium speed until light and fluffy; stir in ingredients for one of the flavor variations, below, with spoon. If desired, chill about 1 hour to blend flavors.

Expert Tips

1/2 cup softened butter, 1 tablespoon finely chopped almonds and 1/2 teaspoon almond extract.

1/2 cup softened butter, 1/2 cup honey.

1/2 cup softened butter, 1 teaspoon grated orange peel and 1 tablespoon orange juice.

1/2 cup softened butter, 1/4 cup chopped pecans and 2 tablespoons packed brown sugar.

1/2 cup softened butter, 1/2 cup raspberries, crushed, and 1 tablespoon sugar. Or 1/2 cup softened butter and 1/4 cup raspberry jam.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Teaspoon
Calories
35
(
Calories from Fat
35),
% Daily Value
Total Fat
4g
4%
(Saturated Fat
2g,
2%
Trans Fat
0g
0%
),
Cholesterol
10mg
10%;
Sodium
25mg
25%;
Total Carbohydrate
0g
0%
(Dietary Fiber
0g
0%
  Sugars
0g
0%
),
Protein
0g
0%
;
% Daily Value*:
Vitamin A
2%;
Vitamin C
0%;
Calcium
0%;
Iron
0%;
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choices:
0
*Percent Daily Values are based on a 2,000 calorie diet.

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