Bloggers Adam and Jo Gallagher from Inspired Taste share a recipe for baby back ribs. Fall-off-the-bone ribs, extra napkins required.
Learn to make this recipe with our how-to article.
Choose your favorite barbecue sauce instead. Roast ribs per the recipe above, then brush with the sauce of your choosing.
Instead of only sprinkling salt and pepper onto the ribs before roasting, you can add a dry rub for added flavor.