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Reviews & Comments

Sweet-and-Spicy Beef Fajitas
full spoonfull spoonfull spoonfull spoonempty spoon (20 Ratings)

20 Ratings

5 spoons 50%
4 spoons 25%
3 spoons 15%
2 spoons 5%
1 spoons 5%
A clever blend of seasonings gives these quick-cook fajitas sizzle!
Prep: 10 MinTotal: 15 Min
1 - 9 of 9 Reviews
Posted 7/13/2010 1:01:41 PM REPORT ABUSE Andy5000 said:
Rating:
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Posted 7/13/2010 1:01:41 PM REPORT ABUSE Andy5000 said:
Rating:
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Posted 7/10/2007 8:46:50 AM REPORT ABUSE
Rating:
These were yummy! Quick and easy to make, the sauce was pretty good too!
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Posted 7/10/2007 8:46:50 AM REPORT ABUSE
Rating:
These were absolutely awesome! They tasted great. The sauce was really tangy but still sweet b/c of the brown sugar. They were so quick and so easy. I will definitely be making these again, though next time I might cut the sauce in half because this recipe made a TON of it...still great though.
This reply was: Helpful  Inspiring
Posted 7/9/2007 9:46:17 AM REPORT ABUSE haleyscomet said:
Rating:
I made this recipe for my parents and myself and although my dad really liked it, my mom and myself did not at all like it. It is much sweeter than I expected. I will not make it again.
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Posted 6/15/2007 10:01:38 AM REPORT ABUSE JMCooler said:
Rating:
Wonderful recipe. This is the first time I have tried having fajitas as a weeknight dinner and this recipe worked perfectly. We showed the children how to make fajitas with the ingredients listed, everyone loved the sauce, sliced watermelon on the side, and I have a new, quick and delicious summer dinner idea!
This reply was: Helpful  Inspiring
Posted 8/30/2006 1:58:21 PM REPORT ABUSE Elsy said:
Rating:
For someone who doesn''t normally like fajitas, these were awesome! I love the sweetness with a little spice. This recipe is the most mouth-watering dish I''ve made in a long time. Even better with sauteed onions and bell peppers. This is a favorite of my husband''s and mine.
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Posted 6/5/2006 9:09:16 AM REPORT ABUSE Busy Cook said:
Rating:
This is a fantastic recipe that also happens to be quick and easy. I''ve made it twice now and my husband and I *LOVE* it! The sauce for the beef is spicy but sweet and has a great tangy flavor. This is one of those recipes you can easily adjust to meet your own tastes...just use spicy or mild salsa, and add more or less brown sugar. I think it would be great if you sauted some onions or peppers along with the beef. But at the same time, it tastes awesome with just some cheese on top, rolled up in a tortilla. This one is a keeper!
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Posted 5/30/2006 8:27:11 PM REPORT ABUSE Becky Talbot said:
Rating:
I served this recipe tonight with the impossibly easy southwestern pie. I, myself enjoyed it served over the pie rather than in a tortilla and I topped it with a dap of sour cream. It gave you a different flavor in every bite.
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1 - 9 of 9 Reviews
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