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Reviews & Comments

Sweet-and-Sour Chicken Stir-Fry
full spoonfull spoonfull spoonfull spoonempty spoon (63 Ratings)

63 Ratings

5 spoons 37%
4 spoons 22%
3 spoons 21%
2 spoons 16%
1 spoons 5%
Sweet-and-Sour Chicken Stir-Fry
Dinner's ready in 30 minutes! Try chicken breasts stir-fried and partnered with a tangy sweet-and-sour sauce.
Prep: 30 MinTotal: 30 Min
1 - 10 of 26 Reviews « Previous 1 2 3 Next » 
Posted 4/11/2013 4:41:58 PM REPORT ABUSE MGLbeba said:
Rating:
Kids really liked it. It is so good,and Thanks everyone for the comments. It is really helpful.
This reply was: Helpful  Inspiring
Posted 1/18/2013 12:56:48 PM REPORT ABUSE Online-queen said:
Rating:
Because I usually make my own sweet and sour sauce, I was surprised that there wasn't a recipe for it included here. Am I supposed to use jar sauce here? Which one is recommended?
This reply was: Helpful  Inspiring
Posted 1/13/2013 7:53:20 PM REPORT ABUSE talljane1833 said:
Rating:
I quite enjoyed this recipe, and it was pretty straight-forward. However, I think that it would be easier to hand dredge the chicken in the Bisquik. I followed the directions, and shook the chicken in the Bisquik, and it became quite lumpy and inconsistent in the bag. Overall, this was a good recipe, and I will try this again.
This reply was: Helpful  Inspiring
Posted 12/4/2012 8:38:54 AM REPORT ABUSE MiKayla_Anne said:
Rating:
This is the first recipe I have made that actually looked like the picture. I have tried so many sweet and sour recipes that were never worth a 2nd thought. this was so exstreamly yummy that I will never be ordering out for chinese food again. thatnk you!!!
This reply was: Helpful  Inspiring
Posted 11/1/2012 7:23:52 PM REPORT ABUSE karphil-one said:
Rating:
Oh my gosh! I think I have that original recipe from a magazine. I've tried it many times and it is really good.
This reply was: Helpful  Inspiring
Posted 10/17/2012 10:15:43 PM REPORT ABUSE Woo78 said:
Rating:
Great recipe... Everyone thought I ordered out... Awesome!
This reply was: Helpful  Inspiring
Posted 6/7/2012 9:02:37 PM REPORT ABUSE MESmama said:
Rating:
This was so good and EASY. My 4 year old daughter loved helping to shake the chicken in the bag! My favorite Chinese restaurant just went out of business, but that is OK because this is just as good and probably healthier!
This reply was: Helpful  Inspiring
Posted 11/21/2011 11:53:18 AM REPORT ABUSE MissWynne said:
Rating:
My husband is a picky eater. He loved this recipe so much, it has become one of his favorites. It was very simple for me to make.
This reply was: Helpful  Inspiring
Posted 11/6/2011 1:29:07 PM REPORT ABUSE Kittykate said:
Rating:
Really enjoyed this recipe! I cut the chicken up while partly frozen to easily make the pieces small so they cooked quickly. Because I used fresh pineapple I used more sweet and sour sauce (closer to a cup) to keep it from being too dry. Even my husband, who is not a stir fry fan, liked it!
This reply was: Helpful  Inspiring
Posted 9/25/2011 12:21:11 AM REPORT ABUSE laclabelle said:
Rating:
This recipe was delicious. I did not use carrots but I spiced it up with red bellpeppers. It was better then takout!
This reply was: Helpful  Inspiring
1 - 10 of 26 Reviews « Previous 1 2 3 Next » 
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