Swedish Pancakes

Swedish Pancakes

Light fluffy alternative to regular pancakes.

Prep Time

10

Minutes

Total Time

30

Minutes

Makes

12

Servings

4
eggs
1
teaspoon salt
4
tablespoons sugar
1
cup milk
1/2
cup flour
1/3
cup melted butter
  1. Add all ingredient's one at a time and blend.
  2. On buttered griddle drop batter, approximately 3 on the griddle.
  3. Put butter on griddle for each new batch.
Makes Servings
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Add your favorite fruit to top, for a more personal breakfast.

Nutrition Information:

1 Serving ()