A green bean casserole with a special touch when you want to impress your guests. Jump-start a deliciously easy dinner with a can of Progresso® soup!
SAVE ON THIS RECIPE!
Don't have sliced mushrooms? Any type of mushrooms can be used.
Panko bread crumbs are used a lot in Japanese cooking for coating fried foods because they are coarser in texture and create a delicious crunchy topping.
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