Creamy Tomato-Carrot Soup

Creamy Tomato-Carrot Soup

Elevate an ordinary lunch (or supper) to something spectacular with this tomato soup—made super with a packet of Green Giant® Veggie Blend-Ins™ 100% carrot purée. Just combine, heat and serve! To learn more about Green Giant®Veggie Blend-InsTM , visit Veggie Blend-Ins.com.

Prep Time

10

Minutes

Total Time

10

Minutes

Makes

2

servings

1
can (19 oz) ready-to-serve tomato-basil soup
1
pouch (4 oz) Green Giant® Veggie Blend-Ins™ 100% carrot purée
Oyster crackers or cheese crackers, if desired
  1. In 2-quart saucepan, mix soup and carrot purée. Heat over medium heat, stirring occasionally, until hot. Top each serving with crackers.
Makes 2 servings (1 1/4 cups each)
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Serve with grilled cheese sandwiches--a winning combination!
Top each serving with a sprinkle of Cheddar cheese in addition to the crackers!

Nutrition Information:

1 Serving (1 Serving)
  • Calories 190
    • (Calories from Fat 30),
  • Total Fat 3 1/2g
    • (Saturated Fat 1/2g,
    • Trans Fat 0g),
  • Cholesterol 0mg;
  • Sodium 1090mg;
  • Total Carbohydrate 38g
    • (Dietary Fiber 3g,
    • Sugars 3g),
  • Protein 2g;
Percent Daily Value*:
    Exchanges:
    • 1/2 Starch;
    • 0 Fruit;
    • 1 1/2 Other Carbohydrate;
    • 0 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 1 Vegetable;
    • 0 Very Lean Meat;
    • 0 Lean Meat;
    • 0 High-Fat Meat;
    • 1/2 Fat;
    Carbohydrate Choices:
    • 2 1/2;
    *Percent Daily Values are based on a 2,000 calorie diet.