Summer Shandy

Summer Shandy

Bloggers Adam and Joanne Gallagher from Inspired Taste make a light and refreshing cocktail with lemonade and beer.

Prep Time

05

Minutes

Total Time

05

Minutes

Makes

2

servings

1/4
cup yellow sugar
1
lemon wedge
1
bottle or can (12 oz) regular or nonalcoholic light beer, chilled
1/2
cup chilled lemonade
  1. Sprinkle yellow sugar on small plate. Moisten rims of 2 glasses with lemon wedge, then dip rims into sugar.
  2. Add 3/4 cup beer and 1/4 cup lemonade to each glass; stir. Serve immediately.
Makes 2 servings
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Instead of rimming the glasses with yellow sugar, garnish with a lemon slice.
When choosing the beer, look for an American light beer.

Nutrition Information:

1 Serving (1 Serving)
        Exchanges: Free*Percent Daily Values are based on a 2,000 calorie diet.