Reviews & Comments

(13 Ratings)

13 Ratings

5 spoons
4 spoons
3 spoons
2 spoons
1 spoons

Summer Fruit Crisp

Bake up a juicy summer fruit dessert with a sweet and crunchy topping.

Prep: 15 MinTotal: 1 Hr 10 Min

1 - 3 of 3 Reviews

Posted 8/5/2010 11:39:59 AM REPORT ABUSE kathappy said:

Rating:

I used peaches and substituted graham crackers for the ginger snaps. It was delicous, easy to make and is a great dessert for any meal.

This reply was: Helpful Inspiring

Posted 8/6/2009 6:19:58 AM REPORT ABUSE Aunt Peggy said:

Rating:

Delicious - I used dried prunes instead of fresh plums and animal crackers instead of ginger snaps. To make up for the lack of ginger, I added a tsp. of Pampered Chef(R) cinnamon blend. The only word for this dish is DELICIOUS

This reply was: Helpful Inspiring

Posted 7/17/2009 11:05:30 AM REPORT ABUSE ginactrez said:

Rating:

So easy to make and delicious! You can even make it diabetic friendly by using a sugar substitute. That's what I did and it tasted wonderful. I also used graham crackers instead of ginger cookies (it's all I had in my pantry) and, again, worked out great! Worth trying. A great summer dessert. I can forsee this being a hit at picnics!

This reply was: Helpful Inspiring