Sugarplum Cookie Pizza

  • Prep 15 min
  • Total 1 hr 20 min
  • Servings 16

Ingredients

Steps

  • 1
    Heat oven to 350°. Grease 12-inch pizza pan with shortening or spray with cooking spray. Mix sugar, 1/4 cup shortening, the orange peel and egg in large bowl with spoon. Stir in Bisquick mix until dough forms. Spread or pat dough on bottom and up side of pan.
  • 2
    Bake 10 to 11 minutes or until crust is light golden and set. Cool in pan 30 minutes.
  • 3
    Spread frosting over cookie crust. Top with gumdrops. Melt white baking chips and 1 teaspoon shortening in small microwavable bowl uncovered on Medium-High (70%) 1 minute; stir. Continue to microwave 10 seconds at a time, stirring after each time, until chips can be stirred smooth. Drizzle over cookie. Let stand 15 to 20 minutes or until topping is set. To serve, cut into wedges.

  • Kids of all ages will love making and eating this sweet pizza, with its kaleidoscope of colors. Bake in a disposable pizza pan, and give as a hostess gift. Instead of gumdrops, top with jelly beans or other soft, chewy candies.

Nutrition Facts

Serving Size: 1 Serving
Calories
240
Calories from Fat
70
Total Fat
8g
13%
Saturated Fat
3 1/2g
17%
Trans Fat
1 1/2g
Cholesterol
15mg
4%
Sodium
170mg
7%
Potassium
20mg
1%
Total Carbohydrate
40g
13%
Dietary Fiber
0g
0%
Sugars
26g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
2%
2%
Exchanges:
1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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