Get FREE Kitchen-Insider Access Now!
Sign Up / Log In or Learn More

Recipe

Sugar 'n Spice Snack

Email This Recipe
- Please type in the two words displayed in the image.
*Required

Send To:

*Email Address:

Share the fun with up to 20 of your friends! (Remember to separate multiple emails with commas.)

From:

*Your First Name:

*Your Last Name:

*Your Email Address:

Send a copy to myself

Message: (optional)

You’re a real person, right? Do us a favor and enter the words below. Thanks!

Cancel

©2012 General Mills, Inc. All Rights Reserved. This information will only be used to send an email to your friend(s) and will not be saved. Please read our Privacy Policy.
Close

- facebook
- Del.icio.us
- StumbleUpon
- Digg
- Reddit
- Twitter

Toot your horn for a favorite snack baked crispy with a cinnamon-apple twist.

false

( 10 Ratings)

10 Ratings

5 Stars 60%

4 Stars 10%

3 Stars 20%

2 Stars 10%

1 Stars

Member Reviews ( 2 )

93745a05-0ea3-463a-85d5-7344e2fb6599

Pin It

PREP TIME 15 Min
TOTAL TIME 2 Hr 5 Min
SERVINGS 21

2: cups Corn Chex® cereal

2: cups Rice Chex® cereal

2: cups Apple Cinnamon Cheerios® cereal

3: cups Bugles® original corn snacks

1 1/2: cups dry-roasted peanuts

2: egg whites

2: tablespoons orange juice or water

1: cup sugar

1: teaspoon ground cinnamon

Save $$$ on your favorite brands

1 Heat oven to 300°F. Spray with cooking spray or grease 15x10x1-inch pan.
2 In very large bowl, mix cereals, corn snacks and peanuts. In small bowl, beat egg whites, orange juice, sugar and cinnamon with wire whisk or hand beater until foamy. Pour over cereal mixture, stirring until evenly coated. Spread in pan.
3 Bake 45 to 50 minutes, stirring every 15 minutes, until light brown and crisp. Cool completely, about 1 hour. Store in airtight container.

Pin It

Email This Recipe
- Please type in the two words displayed in the image.
*Required

Send To:

*Email Address:

Share the fun with up to 20 of your friends! (Remember to separate multiple emails with commas.)

From:

*Your First Name:

*Your Last Name:

*Your Email Address:

Send a copy to myself

Message: (optional)

You’re a real person, right? Do us a favor and enter the words below. Thanks!

Cancel

©2012 General Mills, Inc. All Rights Reserved. This information will only be used to send an email to your friend(s) and will not be saved. Please read our Privacy Policy.
Close

- facebook
- Del.icio.us
- StumbleUpon
- Digg
- Reddit
- Twitter

Got a question for our kitchen Experts? Ask it in the Message Board

Nutrition Information:

1 Serving (1/2 Cup)

Calories 160

(Calories from Fat 60),

Total Fat 7g

(Saturated Fat 1 1/2g,
Trans Fat 0g),

Cholesterol 0mg;
Sodium 190mg;
Total Carbohydrate 21g

(Dietary Fiber 1g,
Sugars 12g),

Protein 4g;

Percent Daily Value*:

Vitamin A 4 %;
Vitamin C 2 %;
Calcium 4 %;
Iron 15 %;

Exchanges:

1/2 Starch;
0 Fruit;
1 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
0 Vegetable;
0 Very Lean Meat;
0 Lean Meat;
0 High-Fat Meat;
1 1/2 Fat;

Carbohydrate Choices:

1 1/2;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review

1 - 2 of 2 Reviews View All

Posted 1/2/2007 2:38:37 PM REPORT ABUSE jagmmy said:

Rating:

This was great! I changed it by adding the apple pie spice recommended, replacing bugles with honey nut cheerios, and replacing peanuts with pecan pieces....it was a hit at my pampered chef party.

This reply was: Helpful Inspiring

Posted 4/24/2006 7:42:32 AM REPORT ABUSE jenniferisley said:

Rating:

Easy to make and a big hit i even changed a few ingrediantes for a different flavor by using honey nut cherrios both versions were great fam loved them and i try to keep on hand now for a fast easy snack that is delicious!

This reply was: Helpful Inspiring