Sugar cookies with no rolling needed! Making balls of cookie dough to create snowmen is kid fun and friendly.
pouch (1 lb 1.5 oz) Betty Crocker™ sugar cookie mix
tablespoons Gold Medal™ all-purpose flour
cup butter or margarine, softened
pretzel sticks, broken in half
container (12 oz) Betty Crocker™ Whipped fluffy white frosting
Heat oven to 375°F. In medium bowl, stir cookie mix, flour, butter and egg until soft dough forms.
Shape dough into 21 (1 1/4-inch) balls, 21 (1-inch) balls and 21 (3/4-inch) balls. For each snowman, place 3 balls in decreasing sizes with edges just touching on ungreased cookie sheet; flatten balls slightly. Place snowmen about 3 inches apart.
Bake 7 to 9 minutes or until edges are light golden brown. Remove from oven; immediately insert pretzel sticks into sides of middle balls for arms. Cool 5 minutes; remove from cookie sheet to cooling rack. Cool completely, about 15 minutes.
Frost cookies and decorate with candies.
Sprinkle serving platter with powdered sugar to look like snow and invite kids for some friendly finger licking.
NUTRITION INFORMATION PER SERVING
Serving Size: 1 Frosted Cookie (Undecorated)
- Calories from Fat
% Daily Value
- Total Fat
- (Saturated Fat
- 3 1/2g,
- 3 1/2%
- Trans Fat
- Total Carbohydrate
- (Dietary Fiber
% Daily Value*:
- Vitamin A
- Vitamin C
Exchanges:1/2 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.