Sugar Cookie Martini

We captured the sweet taste of sugar cookies in our Sugar Cookie Martini made with chocolate and Irish cream liqueurs, vodka, half-and-half and butterscotch syrup. Rim the glass with sprinkles for a festive touch.

  • Prep Time 8 min
  • Total Time 8 min
  • Servings 1

Ingredients

2
tablespoons (1 oz) vodka
2
tablespoons (1 oz) chocolate liqueur
1/4
cup (2 oz) Irish cream liqueur
1/4
cup (2 oz) half-and-half
2
teaspoons butterscotch syrup
Ice
1/4
cup candy sprinkles

  • 1 In cocktail shaker, add all ingredients except sprinkles. Shake until cold.
  • 2 Dip rim of martini glass into water then into sprinkles. Pour martini into glass; top with more sprinkles.

Expert Tips

Serve alongside warm sugar cookies.

Instead of sprinkles, use crushed cookies for the glass rim.