Sugar Cookie Martini

Sugar Cookie Martini

Bloggers Adam and Joanne Gallagher from Inspired Taste make a martini that’s reminiscent of cookies and milk.

Prep Time

08

Minutes

Total Time

08

Minutes

Makes

1

serving

2
tablespoons (1 oz) vodka
2
tablespoons (1 oz) chocolate liqueur
1/4
cup (2 oz) Irish cream liqueur
1/4
cup (2 oz) half-and-half
2
teaspoons butterscotch syrup
Ice
1/4
cup candy sprinkles
  1. In cocktail shaker, add all ingredients except sprinkles. Shake until cold.
  2. Dip rim of martini glass into water then into sprinkles. Pour martini into glass; top with more sprinkles.
Makes 1 serving
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Serve alongside warm sugar cookies.
Instead of sprinkles, use crushed cookies for the glass rim.

Nutrition Information:

1 Serving (1 Serving)
        Exchanges: Free*Percent Daily Values are based on a 2,000 calorie diet.