Stroganoff

Stroganoff

Turkey burger Stroganoff

Prep Time

30

Minutes

Total Time

45

Minutes

Makes

8

Servings

1
pound Turkey burger
1
12 ounce pkg egg noodles
1
8 ounce sour cream
1
pouch brown gravy
1
20 ounce can cream of chicken soup
salt and pepper
  1. brown turkey burger add salt and pepper and gravy with small amount of water.
  2. Boil noodles until soft but firm and then drain.
  3. Add noodles back to pot and add all the rest mix well and top with parmesan cheese.
Makes Servings

Nutrition Information:

1 Serving ()
        Exchanges: Free*Percent Daily Values are based on a 2,000 calorie diet.