WE RECOMMEND:

Showers & Parties | Lemon Desserts | Father's Day | Birthdays

String Pie

You'll like this fun and easy way to serve spaghetti.

Save and Share

false

( 5 Ratings)

5 Ratings

5 Stars 80%

4 Stars

3 Stars 20%

2 Stars

1 Stars

Member Reviews ( 2 )

87a16b1b-dad0-4dc5-9a7e-188c7e23a0c5

Prep Time 30 min
Total Time 1 hr 30 min
Servings 6

Ingredients

4: ounces uncooked spaghetti

1: tablespoon margarine, butter or spread

1/2: pound ground turkey

1: small green bell pepper, chopped (1/2 cup)

1: small onion, chopped (1/4 cup)

1: jar (14 ounces) spaghetti sauce

1: teaspoon chili powder

1/2: teaspoon salt

1/4: teaspoon pepper

2: eggs

1: cup small curd creamed cottage cheese

1/2: cup shredded mozzarella cheese (2 ounces)

SAVE ON THIS RECIPE!

LOCATION

More stores

See all sales

Weekly specials and coupons may include store name, location, name of the offer, an image, value of the discount, and sale end date. We cannot guarantee that all data will be accurate at all times. You assume the responsibility to review the offers carefully on how you may use and redeem the coupons and other promotions. Please check with the merchant to verify price and availability of the product. Promotions are subject to termination or change at any time.

Save $$$ on your favorite brands

Directions

1 Heat oven to 375º. Grease pie plate, 10x1 1/2 inches. Cook and drain spaghetti as directed on package. Place spaghetti in pie plate, pressing down gently.
2 Melt margarine in 10-inch skillet over medium-high heat. Cook turkey, bell pepper and onion in margarine, stirring occasionally, until turkey is no longer pink. Stir in spaghetti sauce, chili powder, salt and pepper; reduce heat to medium. Cook 5 to 6 minutes, stirring occasionally, until sauce is thickened.
3 Mix eggs and cottage cheese; spread evenly over spaghetti. Spoon turkey mixture over cottage cheese mixture. Sprinkle with mozzarella cheese. Bake 35 to 45 minutes or until center is set. Let stand 5 minutes before cutting.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 300
Calories from Fat: 125),

% Daily Value

Total Fat: 14g; 14%
(Saturated Fat 5g, 5% ),
Cholesterol: 105mg; 105%;
Sodium: 890mg; 890%;
Total Carbohydrate: 25g; 25%
(Dietary Fiber 2g 2% ),
Protein: 20g; 20%

% Daily Value*:

Exchanges:

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

Be the first to review this recipe!

1 - 2 of 2 Reviews View All

Posted 3/29/2012 11:08:51 AM REPORT ABUSE Grama1310 said:

Rating:

Made it the other night, I used hamburger instead of chicken. My family loved it, they called it "Poor Man's Lasagna". Good food and so easy!

This reply was: Helpful Inspiring

Posted 3/10/2012 6:51:52 AM REPORT ABUSE bhorner said:

Rating:

This was a really good meal and the family loved the name. I did make a few changes: used beef instead of turkey, added garlic, and bake a 350 instead of 375. Will make this again - it gets a big family smiley face!

This reply was: Helpful Inspiring