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Reviews & Comments

Streusel-Topped Squash
full spoonfull spoonfull spoonfull spoonempty spoon (26 Ratings)

26 Ratings

5 spoons 38%
4 spoons 31%
3 spoons 19%
2 spoons 8%
1 spoons 4%
Streusel-Topped Squash
A sweet and crunchy topping of butter, brown sugar, pecans and pumpkin pie spice brings out the best of a squash side dish.
Prep: 20 MinTotal: 1 Hr 5 Min
1 - 8 of 8 Reviews
Posted 11/21/2012 12:38:41 PM REPORT ABUSE Kristen79 said:
Rating:
Family Favorite! Instead of plain pecans I use the Pecan Pie Pecans, they are coated/candied. YUM!
This reply was: Helpful  Inspiring
Posted 11/7/2011 9:22:16 PM REPORT ABUSE Kellster1424 said:
Rating:
I have never really liked the taste of squash whether my Dad put maple syrup on it, mashed it, served it with butter, whatever. We had lots of squash in the house so I looked through recipes and found this one. It was AMAZING! I never thought I actually could like squash and this was fantastic! I cannot express the fact how delicious this dish was. My sister actually said while we were eating it "I think this is the first time I've ever liked squash" and I said... "me too!"
This reply was: Helpful  Inspiring
Posted 9/15/2011 3:30:59 PM REPORT ABUSE Chippie said:
Rating:
Absolutely one of my all time favorite recipes! I've made this with about every kind of squash & it comes out perfect every time. My kids weren't too sure at first, but the rule in our house is you try something once and then make your oppinion. The dish is emptied every time! They eat it with dinner, for dessert, for breakfast...it doesn't matter ~ my family LOVES it!!
This reply was: Helpful  Inspiring
Posted 6/20/2011 5:06:36 PM REPORT ABUSE smchica81 said:
Rating:
Love Love Love! I made this a lot while we were living in England and used all sorts of squashes and sweet potatoes mixed together. Now I buy the precut butternut squash from Costco and toss it together. It's always a hit and a nice replacement for sweet potatoes/yams with marshmallows.
This reply was: Helpful  Inspiring
Posted 1/1/2011 8:23:08 PM REPORT ABUSE Mayflower30 said:
Rating:
I had never worked with butternut squash. I didn't even know what it looked like. However, when I tried this recipe for Christmas dinner I was pleasantly surprised. I had to adapt it to fit my 9 x 13 dish. My family loved it and I plan to make it again.
This reply was: Helpful  Inspiring
Posted 11/25/2010 1:00:18 PM REPORT ABUSE Chippie said:
Rating:
Very good for thanksgiving
This reply was: Helpful  Inspiring
Posted 1/1/2010 8:47:35 PM REPORT ABUSE debrahl said:
Rating:
This was really excellent; easy to make and very tasty. I WILL make this again.
This reply was: Helpful  Inspiring
Posted 10/18/2008 3:16:57 PM REPORT ABUSE oscar'smommy said:
Rating:
Really tasty - pumpkin pie spice is the key. Found it to be quite dry though. Next time I would cook my squash covered in the oven til last couple minutes. Good way to use up that squash!
This reply was: Helpful  Inspiring
1 - 8 of 8 Reviews
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