Posted 4/10/2013 8:27:28 PM
Someone read my mind!!! I have been looking all over for this recipe. When my oldest son (now 22) was a little boy it used to come printed on the side of the Bisquick box. I used to make this cake every week.
I do have one hot tip, you might want to double the streusel topping, you know, just in case it doesn't all make out of the bowl and onto the cake. Just saying, something can happen on it's way from the bowl to the cake. I mean, first there is the quality control sample and it's all downhill from there!