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Reviews & Comments

Gluten Free Strawberry Shortcakes
full spoonfull spoonfull spoonfull spoonfull spoon (18 Ratings)

18 Ratings

5 spoons 72%
4 spoons 11%
3 spoons 11%
2 spoons
1 spoons 6%
Gluten Free Strawberry Shortcakes
Gluten-Free Bisquick Mix makes it easy for you to enjoy a classic dessert - strawberry shortcake.
Prep: 10 MinTotal: 1 Hr 25 Min
1 - 10 of 10 Reviews « Previous 1 Next » 
Posted 2/27/2013 3:14:41 PM REPORT ABUSE mrsdolittle said:
Rating:
These are really good- no one will be able to tell they are gluten free! My family asks for them all the time.....YUMMY!
This reply was: Helpful  Inspiring
Posted 3/27/2012 3:22:28 PM REPORT ABUSE Cyber_Terrapin said:
Rating:
I must share that I have been making Bisquick shortcakes for 50 years. Somehow they are better than scratch. I have been gluten free for about 16 months. I am still finding my way. These shortcakes are spectacular! The texture and taste is different than the original, but closer than other gluten free flour mixes deliver. I think that there will always be a packet of gluten free Bisquick in my pantry from now on. And all because of these shortcakes. My husband says that they are better! I did not drop them. I shaped them by hand as I always have shaped the traditional ones.
This reply was: Helpful  Inspiring
Posted 8/21/2011 9:20:29 AM REPORT ABUSE helloonurse said:
Rating:
We just love this Gluten Free shortcake. My daughter has 2 children who are gluten intolerant & she introduced us to this. My husband & I live by ourselves and we are not Gluten Intolerant, but I still buy this Gluten Free Bisquick mix to make our shortcake, it's so good! However I do add 1/2 tsp almond extract & 1/2 tsp vanilla extract and bake it a few minutes longer.
This reply was: Helpful  Inspiring
Posted 8/12/2011 3:35:47 PM REPORT ABUSE gflifestyle said:
Rating:
Made these yesterday for dessert and they were very good. I baked them a full 12 minutes and they did not get "golden brown" but the color did not bother me. We sliced them in half (with gf it was necessary to take two long slices rather than the short back and forth cuts because it can fall apart). Next time I may sprinkle a litte sugar on top before baking. For GF it was good and everyone enjoyed the shortcake dessert.
This reply was: Helpful  Inspiring
Posted 7/20/2011 11:42:51 AM REPORT ABUSE iowalee said:
Rating:
I made these and while they will never replace real biscuits they are quite good and so nice for us GF people. Do give them at tru
This reply was: Helpful  Inspiring
Posted 6/9/2011 5:29:48 PM REPORT ABUSE Julie_S said:
Rating:
quick and easy- I made a half recipe 1 lb strawberries 1/4 cup sugar 1 1/6 cup (approx)gluten free bisquick 3 tablespoons + 1/2 teaspoon butter 3/8 (half way between 1/4 and 1/2) cup milk 1 egg 1 1/2 tablespoons applesauce 1/4 teaspoon baking powder made 6 good size shortcakes (single layer) 12 min at 425 degrees. Loved it! :-)
This reply was: Helpful  Inspiring
Posted 5/24/2011 10:49:28 PM REPORT ABUSE kiddo1414 said:
Rating:
These are very tasty. Even my non-GF husband loves them... he's normally quick to point out that my desserts are "pretty good for GF." I would consider making them smaller next time.
This reply was: Helpful  Inspiring
Posted 10/2/2010 2:42:50 PM REPORT ABUSE snooks95 said:
Rating:
These recipes look wonderful and I used to use the regular Bisquick. Where can I buy the GF Bisquick?
This reply was: Helpful  Inspiring
Posted 9/30/2010 6:39:08 PM REPORT ABUSE samanthalove said:
Rating:
tasty, easy to do, fast, great!!!
This reply was: Helpful  Inspiring
Posted 8/3/2010 11:27:55 AM REPORT ABUSE saval2008 said:
Rating:
I made these last night and they are wonderful! The recipe said it made six but I made 8 huge shortcakes. You could make more and make them smaller - just watch the bake time. These are sweet, melt in your mouth wonderful and taste superb with strawberries and whip cream. They would be great with a little less sugar to use as a meat shortcake too.
This reply was: Helpful  Inspiring
1 - 10 of 10 Reviews « Previous 1 Next » 
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