Strawberry Sangría

Strawberry Sangría

Strawberry puree, fruit juice and wine come together in this refreshing Sangria beverage. Ready in just 10 minutes!

Prep Time

10

Minutes

Total Time

10

Minutes

Makes

12

servings

2
boxes (10 oz each) frozen sliced strawberries in syrup, thawed
1
can (12 oz) frozen orange, strawberry and banana fruit juice concentrate, thawed
2
bottles (750 ml each) blush white Zinfandel wine, chilled
4
cans (12 oz each) lemon-lime carbonated beverage, chilled
6
fresh whole strawberries, halved
  1. To make strawberry puree, place strainer over medium bowl; pour strawberries and syrup into strainer. Press mixture with back of spoon through strainer to remove seeds; discard seeds.
  2. In 3-quart nonmetal bowl or pitcher, mix strawberry puree, fruit juice concentrate and wine.
  3. Just before serving, stir in carbonated beverage. Serve in wine glasses over ice. Garnish each serving with strawberry half.
Makes 12 servings (1 1/3 cups each)

Nutrition Information:

1 Serving (1 Serving)
  • Calories 230
    • (Calories from Fat 0),
  • Total Fat 0g
    • (Saturated Fat 0g,
    • Trans Fat 0g),
  • Cholesterol 0mg;
  • Sodium 25mg;
  • Total Carbohydrate 38g
    • (Dietary Fiber 1g,
    • Sugars 37g),
  • Protein 0g;
Percent Daily Value*:
    Exchanges:
    • 0 Starch;
    • 0 Fruit;
    • 2 1/2 Other Carbohydrate;
    • 0 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 0 Vegetable;
    • 0 Very Lean Meat;
    • 0 Lean Meat;
    • 0 High-Fat Meat;
    • 2 Fat;
    Carbohydrate Choices:
    • 2 1/2;
    *Percent Daily Values are based on a 2,000 calorie diet.