Strawberry Sangría

  • Prep 10 min
  • Total 10 min
  • Servings 12

Ingredients

  • 2 boxes (10 oz each) frozen sliced strawberries in syrup, thawed
  • 1 can (12 oz) frozen orange, strawberry and banana fruit juice concentrate, thawed
  • 2 bottles (750 ml each) blush white Zinfandel wine, chilled
  • 4 cans (12 oz each) lemon-lime carbonated beverage, chilled
  • 6 fresh whole strawberries, halved

Steps

  • 1
    To make strawberry puree, place strainer over medium bowl; pour strawberries and syrup into strainer. Press mixture with back of spoon through strainer to remove seeds; discard seeds.
  • 2
    In 3-quart nonmetal bowl or pitcher, mix strawberry puree, fruit juice concentrate and wine.
  • 3
    Just before serving, stir in carbonated beverage. Serve in wine glasses over ice. Garnish each serving with strawberry half.

Nutrition Facts

Serving Size: 1 Serving
Calories
230
Calories from Fat
0
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
25mg
1%
Potassium
260mg
7%
Total Carbohydrate
38g
13%
Dietary Fiber
1g
4%
Sugars
37g
Protein
0g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
50%
50%
Calcium
2%
2%
Iron
6%
6%
Exchanges:
0 Starch; 0 Fruit; 2 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
© 2024 ®/TM General Mills All Rights Reserved