Advanced

Strawberry Orange Jam

Email This Recipe

*Required

Send To:

*Email Address:

separate multiple email addresses with commas

From:

*Your First Name:

*Your Last Name:

*Your Email Address:

Send a copy to myself

Message: (optional)

Cancel

©2011 General Mills, Inc. All Rights Reserved. This information will only be used to send an email to your friend(s) and will not be saved. Please read our Privacy Policy.

- Facebook
- Del.icio.us
- StumbleUpon
- Digg
- Reddit
- Twitter

No need for fresh berries with this easy freezer jam.

false

(15 Ratings)

15 Ratings

5 spoons 53%

4 spoons 27%

3 spoons

2 spoons

1 spoons

Member Reviews (3)

fdebf875-811b-4737-bc41-b72e42afe68e

Pin It

PREP TIME
20 Min
TOTAL TIME
20 Min
SERVINGS
64

2: packages (10 ounces each) frozen sweetened strawberries, thawed and undrained

1: package (1 3/4 ounces) powdered fruit pectin

1: tablespoon grated orange peel

1/2: cup orange juice

3 1/2: cups sugar

Save $$$ on your favorite brands

1 In 3-quart saucepan, mix strawberries, pectin, orange peel and orange juice until pectin is dissolved. Heat to rolling boil over high heat, stirring constantly.
2 Stir in sugar. Heat to rolling boil, stirring constantly; remove from heat. Quickly skim off foam. Immediately pour into hot, sterilized jars or freezer containers, leaving 1/2-inch headspace. Wipe rims of jars. Seal immediately; cool. Refrigerate up to 1 week or freeze up to 3 months. Thaw before serving.

Pin It

Email This Recipe

*Required

Send To:

*Email Address:

separate multiple email addresses with commas

From:

*Your First Name:

*Your Last Name:

*Your Email Address:

Send a copy to myself

Message: (optional)

Cancel

©2011 General Mills, Inc. All Rights Reserved. This information will only be used to send an email to your friend(s) and will not be saved. Please read our Privacy Policy.

- Facebook
- Del.icio.us
- StumbleUpon
- Digg
- Reddit
- Twitter

Expert Tips

Gift labels made with stickers and rubber stamps can be ready and waiting to tag last-minute food gifts.

Got a question for our Kitchen Experts? Ask it in the Message Boards

Nutrition Information:

1 Serving (1 Tablespoon)

Calories 55

(Calories from Fat 0),

Total Fat 0g

(Saturated Fat 0g,
Trans Fat ncg),

Cholesterol 0mg;
Sodium 0mg;
Total Carbohydrate 14g

(Dietary Fiber 0g,
Sugars ncg),

Protein 0g;

Percent Daily Value*:

Vitamin A 0.00%;
Vitamin C 2.00%;
Calcium 0.00%;
Iron 0.00%;

Exchanges:

0 Starch;
1 Fruit;
0 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
0 Vegetable;
0 Very Lean Meat;
0 Lean Meat;
0 High-Fat Meat;
0 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review

1 - 3 of 3 Reviews View All

Posted 12/22/2008 10:58:53 PM REPORT ABUSE ashlie jane said:

Rating:

This recipe is REAL good! I gave it out as presents, and everyone loved it! This is fast and easy. VERY GOOD! Thanks.

This reply was: Helpful Inspiring

Posted 12/20/2008 10:45:11 PM REPORT ABUSE yummy123 said:

Rating:

Made this last January, I did not have orange peel but it turned out great. You almost have to have 4 hands to get this done in time and perfectly. I will make this again this year!

This reply was: Helpful Inspiring